Recipe: Cheesy French Bread w/ 3 Variations
Toni-Lynn | February 20, 2010
Cheesy French Bread with Three Variations
Summary
Prep Time: 20 minutes
Cook Time: 5 minutes
Yield: Serves: 10
Ingredients
1 loaf (1 lb.) French bread, unsliced
Garlic Parmesan Topping:
1 cup (8 oz.) Part-Skim Ricotta Cheese
2 cloves garlic, minced
1/2 tsp. dried basil
1 cup (4 oz.) Fancy Shredded Mozzarella Cheese
3/4 cup (3 oz.) Sargento Artisan Blends Shredded Parmesan Cheese
Herbed Cheddar Topping:
1/3 cup mayonnaise
4 slices [...]













